It’s also our priority, which is why we’ve focused our resources on preparing cuisine you’ll love. Our executive chef has worked in kitchens around the world and creates dishes defined by quality ingredients—passing the taste test of even the most discerning palates.
“Cooking is my passion.”
Chef Madrid employs a delicious roster of rotating fare – Mexican, Italian, Asian, and the like – which means there is never a dull menu.
Meet our pastry chef,
Our full-time pastry chef ensures each meal closes with an elevated experience. Chef Heather puts a personalized touch and a lot of love into what she does every day.
We’d love for you to join us at our next happy hour or for a meal in one of our dining venues: The Tamarisk Fine Dining Restaurant, Stanley’s Bistro, our private dining room, or Gatsby’s Bar & Lounge.